Garlic Butter Hasselback Potatoes

Name: Garlic Butter Hasselback Potatoes
Yield: 6 servings
Ingredients: Russet Potato; Unsalted Butter; Garlic Clove; Salt; Freshly Ground Black Pepper; Shredded Italian Cheese Blend; Chopped Parsley

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Serves: 6 Save

Ingredients (6)

6 small russet potatoes
5 tablespoons unsalted butter
5 garlic cloves
salt and fresh ground pepper
1 cup Italian shredded cheese
fresh chopped parsley

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Salt

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

7%

30%

Carbs

60%

40%

Fats

33%

30%

Positive Nutrients

Protein

4.9g

9.8% DV

Dietary Fiber

2.9g

10.5% DV

Polyunsaturated Fat

0.5g

2.1% DV

Monounsaturated Fat

2.8g

6.3% DV

Vitamin D

0mcg

0% DV

Iron

2mg

10.9% DV

Vitamin B12

0mcg

0.8% DV

Calcium

37.9mg

2.9% DV

Vitamin B6

0.8mg

45.2% DV

Magnesium

50.8mg

12.1% DV

Vitamin C

13.8mg

15.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

352.8mcg

39.2% DV

Thiamin B1

0.2mg

15.1% DV

Riboflavin

0.1mg

6% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

1.4g

2.7% DV

Saturated Fat

6g

30.2% DV

Sodium

400.4mg

17.4% DV

Carbohydrates

39.6g

14.4% DV

Total Fat

9.8g

12.6% DV

Cholesterol

25.4mg

8.5% DV

Garlic Butter Hasselback Potatoes

Ingredients (6)

Ingredient Facts and Health Benefits

Salt

Directions

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