Creamy Asparagus Pasta

Ingredients (14)

• water for boiling pasta
• 1 box (14.5 oz.) Barilla® ProteinPLUS® Farfalle Pasta
• 1 pound asparagus
• 1 cup green peas
• 1 tablespoon extra virgin olive oil
• 1 small red onion
• 4 garlic cloves
• 1 tablespoon all-purpose whole wheat white flour
• 1/4 cup low sodium chicken broth
• 1 cup skim milk
• 2 ounces room temperature cream cheese
• 3 tablespoons grated parmesan cheese
• salt and fresh ground pepper
• Fresh chopped parsley