Parsley Pesto Recipe

Diethood
Serves: 16 Save

Ingredients (7)

  • 2 cups packed Italian parsley
  • 1/4 cup walnuts
  • 1/3 cup fancy shredded parmesan cheese
  • 2 cloves garlic
  • 2/3 cup extra virgin olive oil
  • 2 teaspoons Private Selection African Inspired Berbere Blend
  • salt and fresh ground pepper

Directions

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