Instant Pot Mac and Cheese Recipe

Ingredients (13)

• 4 cups water
• 1 pound elbow macaroni
• salt and fresh ground pepper
• 1 can (12-ounces) can evaporated milk
• 2 tablespoons unsalted butter
• 1 garlic clove,
• 1 teaspoon dry mustard powder
• 1/8 teaspoon cayenne pepper
• 1/4 teaspoon chili powder
• 1 1/2 cups shredded low fat mild Cheddar
• 1 1/2 cups shredded reduced fat colby cheese
• dried parsley
• sliced green onions