
Breakfast Egg Muffins
Ingredients (21)
- EGG BASE:
- 10 large eggs
- 1 teaspoon salt,
- 1/4 teaspoon fresh ground black pepper,
- FETA AND SPINACH EGG MUFFINS:
- 1/3 cup chopped baby spinach
- 4 tablespoons crumbled feta cheese
- 4 cherry tomatoes
- 2 tablespoons chopped red onions
- garlic powder,
- dried basil,
- MUSHROOMS AND SUN-DRIED TOMATOES EGG MUFFINS:
- 4 button mushrooms,
- 4 tablespoons diced sun dried tomatoes in oil
- 4 tablespoons shredded white cheddar cheese
- Italian Seasoning,
- BACON CHEDDAR AND BROCCOLI EGG MUFFINS:
- 4 tablespoons cooked, chopped bacon
- 4 tablespoons shredded cheddar cheese
- 1/3 cup broccoli florets,
- garlic powder,
Directions
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