
Stuffed Shells Florentine
Ingredients (12)
- 1 box (12 ounces) Jumbo Pasta Shells
- 1 tablespoon butter,
- 8 ounces sliced mushrooms
- 4 cloves garlic,
- 2 cans (14 ounces each) diced tomatoes,
- 10 to 12 ounces fresh baby spinach
- salt and fresh ground pepper,
- 1 teaspoon Italian seasoning
- 1/2 teaspoon dried basil
- 1 cup marinara sauce
- 1 1/2 cups part-skim shredded mozzarella cheese
- chopped fresh parsley
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Diethood