Round Steaks Recipe with Creamy Cognac Sauce

Diethood
20 min Prep: 5 min Cook: 15 min
Serves: 6 Save

Ingredients (14)

  • FOR THE ROUND STEAKS:
  • 1 tablespoon vegetable or canola oil
  • 4 garlic cloves,
  • 1 teaspoon Italian Seasoning,
  • 1 1/2 pounds bottom round steaks,
  • coarse salt and fresh ground pepper,
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 2 teaspoons paprika
  • 1 tablespoon butter,
  • FOR THE COGNAC SAUCE:
  • 1/4 cup low sodium beef broth
  • 1/3 cup cognac
  • 3/4 cup heavy cream

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Directions

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