
Roasted Cajun Chicken Thighs
Ingredients (16)
- 1 tablespoon vegetable oil
- 6 to 8 (2 pounds, total) bone-in, skinless chicken thighs
- FOR THE CAJUN SEASONING:
- 2 teaspoons paprika
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon fresh ground pepper
- 1/2 teaspoon cayenne pepper
- FOR THE CAULIFLOWER RICE:
- 1/2 tablespoon vegetable oil
- 4 to 5 cups cauliflower rice
- salt and fresh ground pepper,
- sliced green onions,
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Directions
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