
Cajun Chicken Cauliflower Rice Bowls with Mangoes and Avocado
Ingredients (25)
- FOR THE CHICKEN:
- 6 (1.5 pounds, total) boneless, skinless chicken thighs
- 1 tablespoon cajun seasoning,
- 1 tablespoon vegetable oil
- FOR THE CAULIFLOWER RICE:
- 1/2 tablespoon vegetable oil
- 4 cups cauliflower rice
- salt and fresh ground pepper,
- FOR THE TOPPINGS:
- 1 avocado,
- 1 red bell pepper,
- 1 mango,
- 1/2 red onion,
- FOR THE LIME DRESSING:
- 1/4 cup plain yogurt
- 1 tablespoon extra virgin olive oil
- 2 tablespoons lime juice
- 1/2 teaspoon lime zest
- 1 tablespoon chopped fresh cilantro,
- 1 teaspoon white wine vinegar
- 1 teaspoon honey
- 1 garlic cloves,
- salt and fresh ground pepper,
- sliced green onions,
- chopped fresh cilantro or parsley,
Directions
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