Grilled Coconut Lime Shrimp and Summer Veggies in Foil

Serves: 4 Save

Ingredients (15)

  • 1 small yellow onion,
  • 3 garlic cloves
  • 1 cup shredded sweetened coconut
  • zest and juice of 1 lime
  • 1 cup fresh cilantro or parsley
  • 1/4 cup extra virgin olive oil
  • 1/4 cup low sodium soy sauce
  • 1 pound raw shrimp
  • 8 aluminum foil sheets large enough to wrap around the food
  • 2 cups corn kernels
  • 1 zucchini
  • 1 cup halved cherry tomatoes
  • salt and fresh ground pepper,
  • 1 teaspoon fajitas seasoning
  • chopped fresh cilantro or parsley

Directions

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