
Lemon Zucchini Bars
Ingredients (18)
- For the Bars:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup granulated sugar
- Zest of 2 lemons
- 3/4 cup oil
- 3 large eggs,
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 2 cups grated zucchini
- For the Lemon Cream Cheese Frosting:
- 8 ounce block cream cheese,
- 1/2 cup unsalted butter,
- 3 to 4 cups powdered sugar
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- Pinch of salt
Directions
Learn how to make this recipe at Two Peas & Their Pod