Jucy Lucy Burgers

Serves: 4 Save

Ingredients (19)

  • BURGERS:
  • 1½ pounds 85% lean ground beef
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 slices (3-ounces) deli-style extra sharp cheddar cheese
  • SAUTEED ONIONS:
  • 1 tablespoon olive oil
  • 1 large sweet onion,
  • 1/4 teaspoon salt
  • GARLICKY SWISS CHARD:
  • 2 tablespoons olive oil
  • 3 medium garlic cloves,
  • 1½ pounds Swiss chard (trimmed & center rib removed),
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • BURGER FIXINGS:
  • 4 potato sandwich rolls
  • 4 lettuce leaves
  • 4 beefsteak tomato slices

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Directions

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