Quiche Lorraine
Ingredients (14)
- 1 unbaked 9-inch pie crust
- 1/2 tablespoon butter
- 4 ounces sliced fresh mushrooms
- 1/2 bunch green onions,
- 2 slices chopped cooked bacon
- 1/2 cup chopped deli ham
- 4 ounces Swiss cheese,
- 3 large eggs, beaten
- 3/4 cup evaporated milk
- 1 medium garlic clove,
- 1/4 teaspoon dry mustard
- 1/4 teaspoon salt
- dash of nutmeg
- dash of freshly ground black pepper