Panko Crusted Tilapia with Avocado Salsa

Ingredients (28)

• Avocado Salsa:
• 1 avocado
• 2 limes
• 1/2 red bell pepper
• 1 serrano chili
• 1 jalapeño chili
• several sprigs of cilantro
• 1/2 red onion
• 1 tbsp olive oil
• salt
• freshly ground black pepper
• Vegetable Rice:
• 1 cup jasmine rice or your preference
• 1 1/2 cups water
• 1/2 cup toasted pine nuts
• 3 ribs of celery
• 3 green onions
• 1 carrot
• 1 tsp turmeric
• 1 tbsp butter
• salt
• freshly ground black pepper
• Tilapia:
• 2 tilapia filets
• 2 tbsp olive oil
• salt
• freshly ground black pepper
• 1/2 cup Panko breadcrumbs