Creamy Polenta Bolognese
Ingredients (19)
- Bolognese:
- 1 tbsp olive oil
- 1 medium onion
- 3 garlic cloves
- 1 lb hot Italian sausage
- 1 cup red wine
- 32 oz. can San Marzano tomatoes
- pinch red pepper flakes
- 1/2 tsp sugar
- 1/4 chopped fresh basil
- salt to taste
- Polenta:
- 3 cups water
- 5 sprigs of fresh thyme
- 1 cup dry polenta
- freshly ground black pepper
- 1 cup heavy cream
- 1 cup grated Romano cheese
- salt to taste
Directions
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