Pineapple Shrimp Barley Salad

Serves: 4 Save

Ingredients (17)

  • 1 lb large shrimp
  • 1 tbsp olive oil
  • pinch each of salt and black pepper
  • 2 cups cooked barley
  • 1 cup pineapple
  • 2 cups bell pepper
  • 1/2 cup cilantro
  • 1/4 cup slivered almonds
  • Asian Dressing:
  • 1/2 cup vegetable oil
  • 1/2 cup rice wine vinegar
  • 1 tbsp ground ginger
  • 2 tsp low sodium soy sauce
  • 1 tsp sesame oil
  • 1 tsp sugar
  • 2 cloves garlic
  • pinch red pepper flakes

Directions

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