Kung Pao Chicken

Serves: 6 Save

Ingredients (14)

  • 12 oz skinless boneless chicken
  • 1/2 tsp salt
  • 1 egg white
  • 2 tbsp corn starch
  • 4 tbsp canola oil
  • 2 cloves garlic
  • 2 tsp ginger
  • 1 red bell pepper
  • 1 green bell pepper
  • 5-7 dried red chilies
  • 1/2 cup unsalted peanuts
  • 2 tbsp light soy sauce
  • 1 tbsp dry sherry
  • 1 tbsp white wine vinegar

Directions

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