Chipotle Seared Scallops with a Mango Peach Salsa

Serves: 4 Save

Ingredients (12)

  • For the Scallops:
  • 1 1/2 pounds Scallops
  • Chipotle Chile Pepper
  • 2 tbsp Olive oil
  • For the Mango Salsa:
  • 1/2 cup Mango
  • 1/2 cup Peach
  • 1 tbsp scallions
  • 4 sprigs cilantro
  • 2 tbsp lime juice
  • 2 tsp olive oil
  • salt

Directions

Learn how to make this recipe at I Wash You Dry

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