Chipotle Seared Scallops with a Mango Peach Salsa

Ingredients (12)

• For the Scallops:
• 1 1/2 pounds Scallops
• Chipotle Chile Pepper
• 2 tbsp Olive oil
• For the Mango Salsa:
• 1/2 cup Mango
• 1/2 cup Peach
• 1 tbsp scallions
• 4 sprigs cilantro
• 2 tbsp lime juice
• 2 tsp olive oil
• salt