Mexican Pasta with Chorizo

Serves: 6 Save

Ingredients (14)

  • 6-8 Roma tomatoes
  • 2 cloves garlic
  • 1/2 onion; coarsely chopped
  • 1/2 cup tomato cooking liquid
  • 8 oz pork chorizo
  • 1 tbsp olive oil
  • 8 oz spaghetti noodles
  • 2 cups chicken broth
  • 2 bay leaves
  • 1 chipotle chile pepper in adobo sauce
  • 1 tbsp adobo sauce
  • Queso Fresco
  • Mexican Creme
  • 2 avocados sliced

Directions

Learn how to make this recipe at I Wash You Dry

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