
Avocado and Chorizo Stuffed Party Rolls with Creamy Avocado Cilantro Ranch Dip
Ingredients (23)
- For the Rolls:
- 12 frozen roll dough balls
- 1 ripe California Avocado
- 1 cup spicy Spanish style Chorizo
- ½ cup frozen corn kernels
- 1 fresh jalapeño pepper
- 1 tsp salt
- ½ tsp cumin
- ½ tsp garlic powder
- ½ tsp paprika
- ¼ tsp onion powder
- ¼ cup chopped cilantro
- ½ cup shredded cheddar cheese
- For the Dip:
- 1 ripe California Avocado
- 1 cup sour cream
- 1 jalapeno pepper
- Juice of 1 lime
- 1 green onion
- 1 tsp Gourmet Garden Garlic
- 1/4 cup chopped cilantro
- 1 tbsp Ranch seasoning mix
- 1/2 tsp salt
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Directions
Learn how to make this recipe at I Wash You Dry