Chili-Pasta Skillet

Serves: 6 Save

Ingredients (11)

  • 1 pound lean ground beef
  • 3/4 cup chopped onion
  • 1 15 oz can black beans, rinsed and drained
  • 1 14.5oz can diced fire-roasted tomatoes, undrained
  • 1 8oz can tomato sauce
  • 1/2 cup dried elbow macaroni
  • 1 4oz can diced green chile peppers, drained
  • 2 teaspoons chili powder
  • 1/2 teaspoon garlic salt
  • 1/2 cup shredded marbled cheddar cheese
  • 1/4 cup diced green onions

Directions

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