Fire-Roasted Chicken Enchiladas
Ingredients (10)
- 1 fire-roasted tomatoes
- 1/4 cup vegetable oil
- 2 tbsp flour
- 1 tbsp chili powder
- 1 cup chicken broth
- 1/2 tsp each: cumin
- 2 cups rotisserie chicken
- 1 ear corn
- 2 cups cheddar cheese
- 8 corn and flour blend tortillas
Directions
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