Huevos Rancheros Breakfast Tostadas with Avocado Salsa Verde

Serves: 8 Save

Ingredients (20)

  • For the Avocado Salsa Verde:
  • 2 medium tomatillos
  • 1/2 jalapeno
  • 1 large California Avocado
  • 1/4 cup cilantro leaves
  • 1/2 lime
  • salt
  • For the Black Beans:
  • 1 black beans
  • 1/2 tsp each: Chili Powder
  • 1/2 lime
  • pinch of salt
  • For the Tostadas:
  • 8 corn tostada shells
  • 1 cup cheddar cheese
  • 8 eggs
  • salt and pepper
  • cotija cheese
  • cilantro
  • cherry tomatoes

Directions

Learn how to make this recipe at I Wash You Dry

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