
Boston Cream Pie Crepes
Ingredients (15)
- For the Crepes:
- 1 1/4 cup milk
- 1/4 cup heavy cream
- 1 cup flour
- 4 large eggs
- 1 tbsp sugar
- 3 tbsp butter
- 1/4 tsp salt
- For the Cream Pie Filling:
- 1 instant vanilla pudding mix
- 1 cup milk
- 8 oz. frozen whipped topping
- For the Chocolate Ganache:
- 8 oz. semi sweet chocolate chips
- 1 cup heavy cream
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at I Wash You Dry