Pan Roasted Asparagus with Thyme Serves: 4 Save Share Ingredients (5) 2 tablespoons extra virgin olive oil 1 tablespoon butter 5 large fresh thyme sprigs 1 1/4 pounds slender asparagus spears, sea salt or kosher salt and freshly ground black pepper, Directions Learn how to make this recipe at Go to Recipe Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes! Thyme Butter Sharing options Close Share on Pinterest Share on Facebook Share on Twitter