Blackberry Freezer Jam

Prep: 40 min Cook: 5 min
Serves: 64 Save

Ingredients (5)

  • 3¼ cups mashed blackberries
  • 2 tablespoons freshly squeezed lemon juice
  • One 1.75-ounce box Sure Gel pectin
  • 1 cup light corn syrup
  • 4 cups granulated white sugar

Directions

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