Grilled Honey Chicken with Cherry Sauce

Ingredients (15)

• CHERRY SAUCE:
• 1/3 cup dry red wine
• 3 tablespoons brown sugar
• 2 tablespoons red wine vinegar
• 2 tablespoons freshly squeezed orange juice
• 1/4 teaspoon grated orange zest
• 2¼ cups pitted and quartered sweet cherries
• 2 teaspoons cornstarch
• 2 teaspoons water
• CHICKEN:
• 6 (2 pounds) boneless, skinless chicken breasts,
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons honey
• 2 tablespoons freshly squeezed lemon juice