Red Thai Coconut Curry Shrimp

Skinnytaste
Serves: 4 Save

Ingredients (9)

  • 1 tsp oil
  • 4 scallions
  • 1 tbsp Thai red curry paste
  • 2 cloves garlic
  • 1 lb shrimp
  • 6 oz light coconut milk
  • 2 tsp fish sauce
  • 1/4 cup fresh cilantro
  • salt to taste

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Directions

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