Gluten-Free Banana Nut Bread (with Bob's Red Mill GF All-Purpose Flour)

Serves: 26 Save

Ingredients (11)

  • 7 ripe medium bananas
  • 1/2 cup unsweetened apple sauce
  • 2-1/2 cups Bob's Red Mill gluten free flour
  • 1-1/2 tsp baking soda
  • 1/2 tsp salt
  • 4 tbsp butter
  • 1 cup light brown sugar
  • 4 large egg whites
  • 1 tsp vanilla extract
  • 3 oz 3/4 cup chopped walnuts
  • baking spray

Directions

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