
Seattle Sunshine Bowl
Ingredients (19)
- For the bowl:
- 1 1/3 cup cooked quinoa
- 2 cups diced grilled chicken breast
- 1 1/3 cup finely chopped broccoli heads
- 1 1/3 cup finely diced red peppers
- 1 1/3 cup shredded carrots
- ½ cup cannellini beans
- ¼ cup hulled pumpkin seeds
- ¼ cup chopped green onions
- ¼ cup crumbled feta cheese
- For the sauce:
- ½ cup whole raw almonds
- 2 cups water
- Juice from 3 lemons
- 1 garlic clove
- 1 teaspoon honey
- 1 teaspoon turmeric
- 2 teaspoons Kosher salt
- 10 basil leaves
Ingredient Facts and Health Benefits
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Directions
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