Grilled Balsamic Steak with Tomatoes and Arugula

Serves: 6 Save

Ingredients (14)

  • 1- 1/2 lb flank steak
  • 1 teaspoon kosher salt
  • For the marinade:
  • 1/4 cup balsamic vinegar
  • 1 tablespoon olive oil
  • 1 garlic clove
  • 1 tablespoon fresh mixed herbs
  • For the salad:
  • 1 -1/2 cup halved cherry tomatoes
  • 1 bunch
  • 1 tbsp balsamic vinegar
  • 1 small clove minced garlic
  • 1 tbsp olive oil
  • 1/4 teaspoon kosher salt

Directions

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