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Chicken Tzatziki Bowl
Ingredients (23)
- For the chicken:
- 1 pound boneless
- 1/4 cup 1% plain Greek yogurt
- 1 teaspoon olive oil
- 1/2 tablespoon red wine vinegar
- 2 cloves garlic
- 1/2 teaspoon dried oregano
- 1/2 teaspoon ground turmeric
- 3/4 teaspoon kosher salt
- 1/8 teaspoon red pepper flakes
- Freshly cracked black pepper
- For the salad:
- 1 tablespoon olive oil
- 1 tablespoon red wine vinegar
- Kosher salt and freshly cracked black pepper
- 3 Persian cucumbers
- 1 cup 145 g cherry tomatoes, halved
- ¼ red onion
- For the bowls:
- 2 cups cooked quinoa
- 1 cup Skinny Tzatziki
- 1/4 cup authentic feta
- 12 smashed castelvetrano olives
Directions
Learn how to make this recipe at Skinnytaste
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