Cheddar Corn Chowder with Bacon
Ingredients (14)
- 6 strips center-cut bacon
- 2 small yellow onions
- 2 large garlic cloves
- 2 tablespoons all-purpose
- ¼ teaspoon turmeric
- 1 teaspoon fresh thyme leaves
- 1 ½ teaspoons kosher salt
- Freshly ground black pepper
- 3 ½ cups low sodium chicken broth
- 2 small Yukon gold potatoes
- 1 12-ounce wedge cauliflower, stem intact
- 1 pound frozen corn kernels
- 1 cup whole milk
- 4 ounces shredded white sharp cheddar cheese
Directions
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