Grilled Salmon with Spinach and Yogurt- Dill Sauce
Ingredients (13)
- YOGURT- DILL SAUCE:
- 1/2 cup nonfat yogurt
- 2 tablespoons prepared horseradish
- 1 teaspoon minced fresh dill
- SALMON:
- Four 6-ounce salmon filets
- SPINACH AND ASSEMBLY:
- 1/4 cup white wine
- 2 teaspoons minced garlic
- 10 ounces fresh spinach leaves (trimmed)
- dash of freshly grated nutmeg
- dash of freshly ground black pepper
- lemon wedges for garnish
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