Creamy Peanut Butter Frosting

Name: Creamy Peanut Butter Frosting
Prep time: 10 min
Yield: 24 servings
Ingredients: 3/4 cup (1½ sticks) butter, (at room temperature); 1½ cups creamy peanut butter ((do not use natural)); 1/4 cup milk ((or a little more, as needed)); 3 cups powdered sugar

Prep: 10 min

Serves: 24 Save

Ingredients (4)

3/4 cup (1½ sticks) butter,
1½ cups creamy peanut butter
1/4 cup milk
3 cups powdered sugar

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

36%

40%

Fats

57%

30%

Positive Nutrients

Protein

3.7g

7.4% DV

Dietary Fiber

0.9g

3.3% DV

Polyunsaturated Fat

9.3% DV

Monounsaturated Fat

11.4% DV

Vitamin D

1.3mcg

6.5% DV

Iron

0.4mg

2% DV

Vitamin B12

0mcg

1% DV

Calcium

13.4mg

1% DV

Vitamin B6

0.1mg

5.3% DV

Magnesium

29.3mg

7% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

180.6mcg

20.1% DV

Thiamin B1

0mg

1.6% DV

Riboflavin

0mg

2.1% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

16.8g

33.7% DV

Saturated Fat

5.1g

25.7% DV

Sodium

78.9mg

3.4% DV

Carbohydrates

20g

7.3% DV

Total Fat

13.8g

17.7% DV

Cholesterol

15.4mg

5.1% DV

Creamy Peanut Butter Frosting

Ingredients (4)

Directions

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