Orange Buttercream Frosting

Serves: 24 Save

Ingredients (6)

  • 1/2 cup (1 stick) salted butter,
  • 2 teaspoons grated orange zest
  • 1/8 teaspoon salt
  • 1 large pasteurized egg yolk
  • 16 ounces powdered sugar
  • 1/4 cup freshly squeezed orange juice

Directions

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