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Chocolate Chip Toffee Scones
Ingredients (12)
- SCONES:
- 3 1/4 cups all purpose flour
- 1/2 cup granulated white sugar
- 1 tablespoon + 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 1 cup semisweet, milk or dark chocolate chips
- 1/2 cup chopped toasted walnuts
- 1 cup chopped Heath or Skor Bars
- 2 cups chilled heavy whipping cream
- TOPPING:
- 2 tablespoons (1/4 stick) unsalted butter,
- granulated or coarse white sugar
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