Creamy Oven Baked Mashed Potatoes 1 hr Prep: 25 min Cook: 35 min Serves: 12 Save Share Ingredients (6) 10 large Russet or Yukon Gold potatoes 8 ounces cream cheese 1 cup sour cream garlic salt, 1 tablespoon butter, chopped chives and paprika for garnish, Directions Learn how to make this recipe at Go to Recipe Sharing options Close Share on Pinterest Share on Facebook Share on Twitter