Chicken Spaghetti Casserole

Serves: 6 Save

Ingredients (13)

  • 7 ounces thin spaghetti
  • 1 tablespoon salted butter
  • 2 cups sliced mushrooms
  • 1 medium onion,
  • ½ cup chopped celery
  • ½ cup chopped green bell peppers
  • Two 10.75-ounce cans 98% fat free cream of mushroom soup
  • 1 cup nonfat milk
  • 8 ounces sharp cheddar cheese
  • 2 cups chopped cooked chicken breast
  • 1 teaspoon Tabasco sauce
  • salt and pepper,
  • ½ cup shredded Monterey Jack cheese

Directions

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