Pineapple Zucchini Bread

Serves: 16 Save

Ingredients (14)

  • 3 cups all purpose flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 1½ teaspoons ground cinnamon
  • 1 teaspoon ground allspice
  • 1 teaspoon salt
  • 3 large eggs
  • 1/2 cup unsweetened applesauce
  • 1/4 cup vegetable or canola oil
  • 3/4 cup packed light brown sugar
  • 3/4 cup granulated white sugar
  • 2 teaspoons vanilla extract
  • 2½ cups shredded zucchini
  • One 8.5-ounce can crushed, unsweetened pineapple,

Directions

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