Chocolate Chip Pumpkin Spice Bars
Ingredients (22)
- CAKE:
- 1 3/4 cups unsweetened pumpkin puree
- 1 cup canola or vegetable oil
- 4 large eggs
- 1 1/2 cups granulated white sugar
- 1/2 cup packed light brown sugar
- 1 cup all purpose flour
- 1 cup whole wheat pastry flour
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 3/4 cup mini chocolate chips
- FROSTING:
- 8 ounces cream cheese,
- 4 tablespoons butter,
- 2 teaspoons milk
- 1 teaspoon vanilla extract
- 4 cups powdered sugar,
- 1/2 cup mini chocolate chips,
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