Lemon Sour Cream Pie
Ingredients (18)
- Cream Cheese Pie Crust:
 - 1/2 cup Crisco shortening
 - 4 ounces cream cheese,
 - 1½ cups all purpose flour
 - 1/4 teaspoon salt
 - Lemon Filling:
 - 1 cup granulated white sugar
 - 1/4 cup cornstarch
 - 1/2 cup freshly squeezed lemon juice
 - 3 large egg yolks
 - 1 cup half and half cream
 - 2 tablespoons butter
 - 1 tablespoon finely grated lemon zest
 - 1 cup sour cream
 - Topping:
 - 1½ cups heavy whipping cream
 - 2 teaspoons powdered sugar
 - finely sliced lemon peel,
 
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