Lemon Sour Cream Pie
Ingredients (18)
- Cream Cheese Pie Crust:
- 1/2 cup Crisco shortening
- 4 ounces cream cheese,
- 1½ cups all purpose flour
- 1/4 teaspoon salt
- Lemon Filling:
- 1 cup granulated white sugar
- 1/4 cup cornstarch
- 1/2 cup freshly squeezed lemon juice
- 3 large egg yolks
- 1 cup half and half cream
- 2 tablespoons butter
- 1 tablespoon finely grated lemon zest
- 1 cup sour cream
- Topping:
- 1½ cups heavy whipping cream
- 2 teaspoons powdered sugar
- finely sliced lemon peel,
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