Cheesy Scalloped Potatoes

Serves: 12 Save

Ingredients (13)

  • POTATOES:
  • 1/4 cup (1/2 stick) unsalted butter
  • 1/4 cup all purpose flour
  • 3 cups 2% milk
  • 10 ounces sharp cheddar cheese,
  • 1/2 cup sliced green onions
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 4 pounds red potatoes,
  • TOPPING:
  • 1 1/2 cups plain breadcrumbs
  • 1/4 cup (1/2 stick) unsalted butter,
  • 1/4 cup freshly grated Parmesan cheese

Directions

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