Red Velvet Bundt Cake

Serves: 14 Save

Ingredients (17)

  • CAKE:
  • 1 cup (2 sticks) unsalted butter,
  • 1¾ cups granulated white sugar
  • 2½ cups cake flour
  • 1¼ teaspoons salt
  • 2 large eggs
  • 1 cup buttermilk
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1½ teaspoons white vinegar
  • 1½ teaspoons unsweetened cocoa powder
  • 2 ounces red food coloring
  • GLAZE:
  • 2 cups powdered sugar
  • 1/2 cup (4 ounces) cream cheese,
  • 1/8 to 1/4 teaspoon ground cinnamon
  • 1 to 2 tablespoons milk,

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