Cream Cheese Pound Cake

Serves: 12 Save

Ingredients (8)

  • 1 ½ cups (3 sticks) unsalted butter,
  • 3 cups granulated white sugar
  • 8 ounces cream cheese,
  • 1 ½ teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 6 large eggs
  • 3 cups sifted cake flour
  • whipped cream and berries, for serving

Directions

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