Grilled Pork Sliders with Greek Cole Slaw
Ingredients (17)
- GREEK COLE SLAW:
 - 10 ounces (4 cups) shredded cabbage or cole slaw mix
 - 1 medium carrot,
 - 1/4 medium red onion,
 - 3 tablespoons extra virgin olive oil
 - 3 tablespoons red wine vinegar
 - 1 tablespoon freshly squeezed lemon juice
 - 1 teaspoon dried oregano
 - 1/8 teaspoon dried mustard
 - 4 ounces crumbled feta cheese
 - salt and pepper,
 - PORK:
 - 1 27.2-ounce package Smithfield Slow Smoked Mesquite-Flavor Pork Loin
 - SLIDER ASSEMBLY:
 - 18 small slider buns
 - 1 cup prepared hummus
 - 1/2 cup sliced peperoncini
 
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