Pumpkin Gnocchi with Hazelnut Browned Butter

Foodie Crush
Serves: 6 Save

Ingredients (12)

  • 1 cup canned pumpkin
  • 2 T melted butter
  • 2- 2 1/2 cups flour
  • 1 large egg yolk
  • ½ tsp salt
  • 1/2 tsp ground nutmeg
  • 1 stick salted butter
  • 1/4 cup torn fresh sage leaves
  • ½ cup toasted hazelnuts
  • 1/2 lemon
  • salt and pepper
  • ½ cup pecorino or parmesan cheese

Directions

Learn how to make this recipe at Foodie Crush

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!