Roasted Butternut Squash and Turkey Chili with White Beans and Sage

Foodie Crush
Serves: 8 Save

Ingredients (14)

  • 4 cups butternut squash
  • salt and pepper
  • 2 tablespoons olive oil
  • 1 pound ground turkey
  • 1 medium onion
  • 3 cloves garlic
  • 1/2 cup white wine
  • 2 cans white beans
  • 4 cups chicken stock
  • 3 pasilla peppers
  • 1/2 cup fresh sage leaves
  • 2 teaspoons cumin
  • 1 1/2 teaspoons salt
  • 1 teaspoon white pepper

Directions

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