Pumpkin Soup with Crispy Sage

Foodie Crush
Serves: 4 Save

Ingredients (9)

  • 4 sugar pie pumpkins
  • 1 large yellow onion
  • 4 1/2 cups chicken or vegetable stock
  • 1 tablespoon oil
  • 1/2 pound (2 sticks) butter
  • 1 bunch sage
  • 2 tablespoons pumpkin pie spice
  • salt to taste
  • 1/4 cup mascarpone cheese

Directions

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