Matzo Ball Soup with Chicken Meatballs

Serves: 6 Save

Ingredients (27)

  • for chicken broth:
  • 1 4- pound whole organic or kosher chicken
  • 1 leek
  • 1 head garlic
  • 5 carrots
  • 5 ribs celery
  • 1 onion
  • 20 sprigs Italian parsley
  • 20 sprigs fresh thyme on stem
  • 1 1/2 tablespoons black peppercorns
  • 2 tablespoons kosher salt
  • for meatballs:
  • 1 pound ground chicken breast
  • 1/2 onion
  • 1 egg
  • 1/4 cup chopped parsley
  • 1/2 cup matzo meal
  • kosher salt and pepper
  • 1 tablespoon canola oil
  • for matzo balls:
  • 1 Manischewitz Matzo ball mix
  • for soup:
  • 3 cups egg free noodles
  • 4 carrots
  • 1/8 cup parsley or dill
  • 4 quarts chicken broth or stock
  • chicken meatballs

Directions

Learn how to make this recipe at Foodie Crush

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